Sensitivity of Four Yeasts to Fungicides and CO2 Concentrations and Their Antagonistic Ability in Combination with Fungicide to Pathogenic Fungi in vitro
 
TIANShi-ping[1] YAOHong-jie[1] QINGuo-zheng[1] XUYong[1] FENGXiao-yuan[2]

关键词:杀真菌剂 二氧化碳浓度 拮抗性 病原真菌 生物控制 效率 酵母菌
 
主要内容:The yeasts Cryptococcus laurentii, Trichosporon pullulans, Rhodotorula glutinis andTrichosporon sp. were used to investigate their sensitivity to four fungicides anddifferent concentrations of CO2, as well as their antagonistic ability to Penicilliumexpansumand Alternaria alternata in vitro when applied with fungicide. There were significantdifferences in sensitivity to the fungicides among the different yeasts(P = 0.05). R.glutinis was more sensitive to Deccocil, Iprodione and Stroby as compared to otheryeasts. Combination antagonistic yeasts with fungicide could more significantly enhancebiocontrol ability of the yeasts against the pathogenic fungi in vitro (P = 0.05). C.laurentii was the most effective antagonist among the four yeasts and could completelycontrol spore germination of P.expansum and A.alternata when combined with Stroby at theconcentration of i00 μL L^-1. The yeasts, except R.glutinis, could grow well on nutrientyeast dextrose agar (NYDA) after 8 d incubation even at 20% CO2 concentration at 25℃.Particularly Trichosporon sp. showeda better adaptability to low temperature as comparedto other antagonists.
 
《中国农业科学:英文版》  2004,3(3).-205-215
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